The Pudding Club
The Inside Out Chef – for one night only, a pudding club in my home. The menu will be up soon. Saturday the 12th of May 2012 7pm – £5 secures your place – 14 places available. Bring along the tipple you wish to drink along with your pudding- there will be cheesecake, pavlova, tart […]
Crab Cakes
Great recipe using tinned crab, this recipe can be put together quickly and easily from store cupboard staples. They are baked not fried so healthier than some other crab cakes 90g fresh white breadcrumbs 350g white crab meat, drained 1/2 red pepper, seeded and finely chopped 3 spring onions, finely chopped 1 small fresh red […]
Campbell Family Curry
I have been asked on a number of occasions what my families favourite Sunday dinner is. In some families there would be a big shout out for a traditional Roast dinner, but not in this house, it’s Chicken curry! Campbell Curry in particular. You may ask why is it called Campbell Curry? Campbell is my […]
Pictures of some food made recently
My first Swiss Roll – more to follow
Christmas catering – sorted
Your Christmas catering needs ‘sorted’… Whether for you at home or to share with your customers: 50 homemade mincemeat pies and 30 mini Christmas puddings for £70 A treat for you and a friend or a reward for your staff: afternoon tea, scones, cake, sandwiches and savory tart for £15 per person I am […]
Solo Dining
In my blog and on twitter, I have suggested for people to come along to a Supper Club either solo, in a couple or as part of a group. It got me thinking how I have experienced Supper Clubs always going with someone I knew already, having a friendly face at your side when you […]
Winter Warmers Event – November
My next supper club will take place on the 12th November, 2011. The theme for this event will be “Winter Warmers” – soups, stews, pies and delectable puddings. The menu will be published closer to the time. Those who attended the first event went home “dreaming of cheesecake” and “wanting the recipe for the chilli”, […]
My First Supper Club
My First Supper Club Well, what a fab night- after all the preparation and cooking, the night went off really well and it all wound down about midnight. My husband performed miracles in keeping the dishes under control all evening and the kitchen was tidier throughout the evening than I’ve ever seen it when he’s […]
Menu
Welcome cocktails and nibbles Antipasta plate Aubergine and feta salad Chicken cakes with coriander pesto Bread Choc chip beef chilli Chicken enchiladas Guacamole, salsa, rice, salad and tortilla chips White chocolate and raspberry cheesecake Prosecco and pomegranate jelly
Menu for Wendy’s Underground Supper Club
Working on this just now and will publish it tomorrow, fingers crossed.